Broccoli Cornbread
6 ingredients
4 steps
Ingredients
- 2 pkg. Jiffy cornbread mix
- 4 eggs
- 1 c. cottage cheese
- 1 onion, chopped
- 10 oz. chopped broccoli, thawed
- 2 sticks margarine
Directions
-
1Melt margarine and pour into 9 x 13 x 2-inch metal pan.
-
2Mix all other ingredients in large bowl and pour into pan over margarine.
-
3Do not stir.
-
4Bake at 350° for 35 to 45 minutes, or until golden brown.
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