Broccoli Cornbread

8 ingredients
4 steps

Ingredients

  • 1 (10 oz.) pkg. frozen broccoli, chopped
  • 1 stick margarine or butter
  • 1 medium onion, chopped
  • 4 eggs, beaten well
  • 1 tsp. salt
  • 1 can Mexican corn
  • 3/4 c. cottage cheese
  • 1 box Jiffy corn bread mix

Directions

  1. 1
    Add butter, cottage cheese, salt, onion, corn and broccoli to beaten eggs, then gradually add corn bread mix.
  2. 2
    Moisten well. Pour into a 9 x 13-inch pan.
  3. 3
    Bake at 450° for 25 minutes.
  4. 4
    Do not overcook.

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