Broccoli Cornbread
7 ingredients
1 steps
Ingredients
- 1 (8 1/2 oz.) box Jiffy cornbread mix plus 1 1/2 heaping Tbsp. self-rising meal
- 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
- 1 small onion, chopped
- 1 green onion, chopped (optional)
- 1 c. grated sharp Cheddar cheese
- 4 eggs, beaten
- 1 stick margarine, melted (but not hot)
Directions
-
1Combine all ingredients and pour into a greased iron skillet. Bake at 350° for 45 minutes or until golden brown.
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