Broccoli Cornbread
7 ingredients
2 steps
Ingredients
- 1 (10 oz.) pkg. chopped broccoli, cooked and drained
- 3 eggs
- 1 pkg. Jiffy corn muffin mix
- 1 small onion, chopped
- salt
- 1 c. cottage cheese
- 1 stick oleo, melted
Directions
-
1Beat eggs; add broccoli, onion, corn muffin mix, salt, cottage cheese and melted oleo.
-
2Pour into hot skillet and bake 30 to 35 minutes at 350°.
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