Broccoli Cornbread

7 ingredients
2 steps

Ingredients

  • 1 stick melted margarine
  • 1 small onion, chopped
  • 1 tsp. salt
  • 6 oz. (3/4 c.) small curd cottage cheese
  • 1 (10 oz.) pkg. chopped frozen broccoli, thawed and drained
  • 4 eggs, beaten with a fork
  • 1 (8 1/2 oz.) pkg. Jiffy corn muffin mix

Directions

  1. 1
    Mix all ingredients together and pour into a greased 9 x 13-inch pan.
  2. 2
    Bake at 400° for 20 to 25 minutes.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

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Cheese and onion

Cheese and onion

Walkers

C NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

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Red Onion

Red Onion

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Twin Cities Curd Chillies

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sage and red onion stuffing mix

sage and red onion stuffing mix

D

Margarine 80% vegetable oil, margarine

D NOVA 4

Large curd cottage cheese, original

C NOVA 4

No salt added small curd cottage cheese

A NOVA 4

becel margarine

unilever

D NOVA 4

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