Broccoli Haters Broccoli
8 ingredients
5 steps
Ingredients
- 4 tsp. olive oil
- 1 small yellow onion, finely chopped
- 2 garlic cloves, minced
- 1 Tbsp. water
- 4 c. broccoli flowerets (1 medium head)
- 1 small green pepper, cored, seeded and cut into 1/2-inch strips
- pinch of red pepper flakes (optional)
- 1 tsp. dried oregano
Directions
-
1In heavy 12-inch skillet, heat olive oil for 1 minute.
-
2Add onion, garlic, water, broccoli, pepper, oregano and pepper flakes. Cook, stirring, for about 2 minutes.
-
3Cover skillet, reduce heat to low and cook 8 to 9 minutes longer, stirring often until tender, but crisp.
-
4Serves 4. Nutrition information per serving:
-
57 grams fat; 16 calories; 0 cholesterol and 39 mg sodium.
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