Broccoli Puff

7 ingredients
8 steps

Ingredients

  • 10 oz. pkg. frozen chopped broccoli
  • 1/2 c. shredded sharp American cheese
  • 1/4 c. dry bread crumbs
  • 1/4 c. milk
  • 1/4 c. mayonnaise
  • 1 beaten egg
  • 2 Tbsp. butter or margarine, melted

Directions

  1. 1
    Cook broccoli by package direction, omitting salt.
  2. 2
    Drain thoroughly.
  3. 3
    Place cuts in 10 x 6 x 1 1/2-inch baking dish.
  4. 4
    Stir soup and cheese together.
  5. 5
    Gradually add milk, mayonnaise, and egg to soup mix; stirring until well blended.
  6. 6
    Pour over broccoli. Combine bread crumbs and butter.
  7. 7
    Sprinkle evenly over soup mixture.
  8. 8
    Bake at 350° for 45 minutes or until crumbs are lightly browned.

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