Broccoli Puff

6 ingredients
5 steps

Ingredients

  • 2 (10 oz.) boxes frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 c. grated Cheddar cheese
  • 1/4 c. milk
  • 1/4 c. mayonnaise
  • 1 beaten egg

Directions

  1. 1
    Cook broccoli; drain and place in 10 x 6-inch baking dish. Stir together soup and 1/2 cup of cheese.
  2. 2
    Gradually add milk, mayonnaise and beaten egg to soup and cheese mixture.
  3. 3
    Pour over broccoli.
  4. 4
    Top with remaining grated cheese.
  5. 5
    Bake, uncovered, at 350° for about 45 minutes until lightly browned.

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