Broccoli Puffs

8 ingredients
9 steps

Ingredients

  • 1 (10 oz.) pkg. frozen broccoli
  • 1 (10 3/4 oz.) can Campbell's cream of mushroom soup
  • 1 stick Swiss cheese, grated
  • 1/4 c. milk
  • 1/4 c. mayonnaise
  • 1 egg, beaten
  • 2 to 3 Tbsp. butter or margarine
  • 1 1/2 c. bread crumbs

Directions

  1. 1
    Cook broccoli according to directions.
  2. 2
    Drain.
  3. 3
    Place in casserole dish.
  4. 4
    Mix soup (undiluted), cheese, milk, mayonnaise and egg together.
  5. 5
    Pour over broccoli.
  6. 6
    (Separate broccoli slightly while pouring to allow mixture into broccoli.)
  7. 7
    Melt butter and mix with bread crumbs.
  8. 8
    Sprinkle over top.
  9. 9
    Bake in 350° oven for 45 minutes.

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