Broccoli Quiche

8 ingredients
4 steps

Ingredients

  • 1 deep dish unbaked pie shell
  • 1 c. evaporated milk
  • 3 eggs, beaten
  • 1 small chopped onion
  • 1/3 tsp. dry mustard
  • 2 c. grated Swiss cheese
  • 1/2 to 1 c. chopped ham or you can substitute with fried bacon
  • 1 (10 oz.) box frozen, chopped broccoli, thawed and drained

Directions

  1. 1
    Combine ham, broccoli and onion.
  2. 2
    Put in the bottom of pie shell. Mix eggs, milk, dry mustard and Swiss cheese.
  3. 3
    Pour over mixture already in bottom of the pie shell.
  4. 4
    Bake at 350° for 45 minutes.

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