Broccoli Recipe
6 ingredients
6 steps
Ingredients
- 1 bag frozen, chopped broccoli
- 1/2 c. butter
- 1/2 bag seasoned Pepperidge Farm bread crumbs
- 1/2 c. chopped onion (or dehydrated)
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
Directions
-
1Cook broccoli until almost done.
-
2Drain.
-
3Put butter in until melted, then add bread crumbs and onions.
-
4Put in casserole dish. Mix the two soups together and put on top.
-
5Take a knife and cut down through the broccoli mixture.
-
6Heat in 350° oven until warm and blended.
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