Broccoli Rice Casserole
8 ingredients
6 steps
Ingredients
- 1/2 c. uncooked rice
- 1/2 tsp. salt
- 1 (10 oz.) pkg. chopped broccoli
- 1 small chopped onion
- 1 can cream of chicken soup
- 1/4 c. milk
- 2 Tbsp. butter
- 1/2 lb. American cheese, grated
Directions
-
1Cook and cool rice.
-
2Add broccoli, butter and onion.
-
3Stir in milk with soup and add to rice mixture.
-
4Add all cheese except enough to sprinkle on top.
-
5Bake 30 minutes at 325°.
-
6Add remaining cheese to top of casserole the last 10 minutes.
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