Broccoli Slaw
9 ingredients
1 steps
Ingredients
- 1 pkg. broccoli slaw
- 1 pkg. Top Ramen dry soup
- 3/4 to 1 c. sunflower nuts (seeds)
- 2 oz. pkg. slivered almonds
- 1/4 c. balsamic vinegar
- 1/2 c. oil (Crisco)
- 1/4 c. sugar
- butter
- seasoning packet from soup mix
Directions
-
1Preheat oven to 425°. Melt 1 tablespoon of butter on cookie sheet. Combine nuts and dry crushed noodles together. Spread on cookie sheet and coat with melted butter. Brown in oven, checking every 2 to 3 minutes. Stir to brown evenly; this will burn easily. Remove when done; cool.
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