Broccoli Souffle

7 ingredients
4 steps

Ingredients

  • 2 pkg. chopped broccoli, cooked and salted
  • 1/2 stick oleo, diced
  • 1 small onion, chopped or flaked
  • 1 can mushroom soup
  • 1 pkg. sharp Cheddar cheese, shredded or 1 can Cheddar cheese soup
  • 1/2 c. mayonnaise
  • 2 eggs, well beaten until frothy

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Pour into greased large casserole.
  3. 3
    Top with crushed Ritz crackers or crushed onion rings. Bake 50 minutes to 1 hour at 350°.
  4. 4
    Put foil over top until almost done so crackers will not get too brown.

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