Broccoli Soup

9 ingredients
2 steps

Ingredients

  • 1 large pkg. frozen broccoli
  • 3/4 c. water
  • 1 small can sliced mushrooms
  • 1 1/2 sticks margarine
  • 1 1/2 c. flour
  • 1 qt. half and half
  • 1 qt. chicken broth
  • salt
  • pepper

Directions

  1. 1
    Cook broccoli, water and mushrooms until tender.
  2. 2
    Melt margarine and flour in small saucepan, stirring, to make a roux; set aside.

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