Vegetable Pie
8 ingredients
9 steps
Ingredients
- 1 pkg. frozen pie crust
- 1 pkg. frozen broccoli
- 16 oz. can yams or sweet potatoes
- 1 egg
- 1 can mushrooms
- 2 tsp. butter
- 4 to 5 slices American cheese
- 1 small onion, chopped
Directions
-
1Brown bottom of pie shell slightly.
-
2Cook broccoli according to package directions.
-
3Saute mushrooms and onion in butter.
-
4Beat egg slightly and mix with broccoli, mushrooms and onion.
-
5Place mixture in cooked shell.
-
6Place cheese slices on broccoli mix.
-
7Mash yams or sweet potatoes with 1 tablespoon butter and water in can and place on top of cheese and broccoli.
-
8Cut top of pie crust in strips, lattice top.
-
9Bake at 350° until top crust is brown.
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