Broccoli Soup

6 ingredients
7 steps

Ingredients

  • 1 (10 oz.) frozen broccoli
  • 1 can chicken broth
  • 1 c. finely chopped ham
  • 3 Tbsp. flour
  • 2 c. milk
  • 8 oz. Velveeta cheese

Directions

  1. 1
    Cook broccoli in chicken broth until tender.
  2. 2
    Add ham.
  3. 3
    Mix flour with small amount of milk until dissolved, then add remaining milk.
  4. 4
    Slowly add milk mixture to broccoli and ham over a low heat.
  5. 5
    Stir often.
  6. 6
    As mixture begins to thicken, add cheese that has been sliced into several small chunks.
  7. 7
    Stir over low heat until cheese is melted.

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