Broccoli Soup

8 ingredients
6 steps

Ingredients

  • 2 pkg. frozen broccoli
  • 1 c. water
  • 1/2 c. flour
  • 2 c. milk
  • 2 c. Velveeta cheese
  • 2 cubes chicken bouillon
  • 1 pt. half and half
  • pepper

Directions

  1. 1
    Cook broccoli as directed.
  2. 2
    Blend flour, milk and Velveeta cheese.
  3. 3
    Then add to broccoli.
  4. 4
    Stir until soup thickens.
  5. 5
    Add 2 cubes chicken bouillon (or cook in broccoli).
  6. 6
    Add half and half and pepper to taste.

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