Broccoli Soup

6 ingredients
1 steps

Ingredients

  • 1 (10 oz.) frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 1/4 c. milk
  • 1 Tbsp. butter or margarine
  • 1/4 to 1/2 tsp. tarragon
  • salt and pepper to taste

Directions

  1. 1
    Cook broccoli as directed on package, leaving liquid in, if desired. Blend soup, butter and seasonings. Combine with broccoli; simmer on top of stove or crock-pot until hot. This can be doubled easily. Serves 4. Can do ahead.

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