Broccoli Soup
5 ingredients
6 steps
Ingredients
- 1 stick margarine
- 1 medium onion, chopped
- 2 cans each: cream of mushroom soup, cream of chicken soup and cream of potato soup
- 6 soup cans milk
- 2 boxes chopped broccoli, cooked and drained
Directions
-
1Cook onion and butter in a large Dutch oven until onion is translucent.
-
2Add soup and milk.
-
3Heat through.
-
4Add broccoli, salt and pepper to taste.
-
5You can sprinkle grated cheese over the top before serving.
-
6Quick, easy and delicious!!
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