Broccoli Soup
6 ingredients
4 steps
Ingredients
- 4 cans cream of chicken soup
- 1 can chicken broth
- 1 can water
- 6 c. milk
- 1 lb. Velveeta
- 2 bunches fresh broccoli, chopped and cooked
Directions
-
1In large pot combine soup, broth and water.
-
2Blend Velveeta in blender with 2 or 3 cups of milk.
-
3Add to pot with remaining milk. Add broccoli.
-
4Simmer over low heat 30 to 45 minutes.
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