Broccoli Squares
10 ingredients
9 steps
Ingredients
- 2 (10 oz.) pkg. frozen broccoli
- 3 Tbsp. butter
- 1/2 c. chopped onion
- 1/4 lb. mushrooms
- 4 beaten eggs
- 1/4 c. bread crumbs
- 1 can mushroom soup
- 1/2 c. Parmesan cheese
- 1 tsp. tarragon
- dash each of salt and pepper
Directions
-
1Cook broccoli until tender.
-
2Grind broccoli in food processor or blender.
-
3Saute onion and mushrooms in butter until onion is limp.
-
4Combine eggs with bread crumbs, 2 tablespoons Parmesan cheese, soup, herbs and broccoli.
-
5Blend with the onion mixture and turn into greased 9-inch square baking pan; sprinkle with remaining cheese.
-
6Bake at 325° for 40 minutes or until set.
-
7Cool and refrigerate.
-
8Cut into 1-inch squares.
-
9Serve either at room temperature or preheat for 10 minutes in a 350° oven.
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