Broccoli-Stuffing Bake
6 ingredients
8 steps
Ingredients
- 2 c. milk
- 1 c. shredded sharp cheese
- 4 beaten eggs
- 3 c. herb-seasoned stuffing croutons
- 1 (10 oz.) pkg. frozen chopped broccoli, thawed
- 1/4 tsp. salt
Directions
-
1In saucepan, heat milk.
-
2Add cheese and stir until melted. Remove from heat.
-
3Beat eggs in large mixing bowl.
-
4Slowly add hot milk to eggs.
-
5Add stuffing croutons, broccoli and salt.
-
6Mix well.
-
7Pour into a greased 1 1/2-quart casserole dish.
-
8Bake, uncovered, at 350° for 45 minutes.
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