Broccoli With Curry Dip
7 ingredients
1 steps
Ingredients
- 1/2 c cider vinegar
- 1/2 c vegetable oil
- 1/4 c granulated sugar
- 1 TBS dill weed
- 1 TBS dijon mustard
- several large broccoli crowns rinsed and cut into florets with stems
- for dip: 1 c mayo, 1/2 c ketchup, 1 tsp curry powder.
Directions
-
1mix all in zip lock bag marinate overnight.
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