Broccoli With Peppers

Name: Broccoli With Peppers
Ingredients: 4 Tbsp. olive oil; 1 small yellow onion, finely chopped; 2 cloves garlic, minced; 1 Tbsp. water; 4 c. small broccoli florets (medium sized head); 1 small sweet red pepper, cored, seeded and cut lengthwise into 1/2-inch strips; 1 tsp. dried oregano, crumbled; pinch of red pepper flakes

8 ingredients

4 steps

Ingredients

4 Tbsp. olive oil
1 small yellow onion, finely chopped
2 cloves garlic, minced
1 Tbsp. water
4 c. small broccoli florets (medium sized head)
1 small sweet red pepper, cored, seeded and cut lengthwise into 1/2-inch strips
1 tsp. dried oregano, crumbled
pinch of red pepper flakes

Directions

1

In a heavy skillet (12-inch), heat olive oil over moderate heat one minute.
2

Add onion, garlic, water, broccoli, red pepper, oregano and red pepper flakes.
3

Cook, stirring, 2 minutes.
4

Cover skillet; reduce heat to low and cook 6 to 8 minutes longer, stirring often, until broccoli is tender, but still crisp.