Broccoli With Stuffing

Name: Broccoli With Stuffing
Ingredients: 2 (10 oz.) pkg. frozen, chopped broccoli; 2 eggs, beaten; 1 medium onion, chopped; 1 can cream of mushroom soup; 1/2 c. water; 1/2 c. mayonnaise; 1 c. grated Cheddar cheese; 1 stick margarine, melted; 1/2 pkg. Pepperidge Farm stuffing mix

9 ingredients

4 steps

Ingredients

2 (10 oz.) pkg. frozen, chopped broccoli
2 eggs, beaten
1 medium onion, chopped
1 can cream of mushroom soup
1/2 c. water
1/2 c. mayonnaise
1 c. grated Cheddar cheese
1 stick margarine, melted
1/2 pkg. Pepperidge Farm stuffing mix

Directions

1

Cook broccoli. Combine eggs, soup, water and mayonnaise. Place layer of broccoli in 2-quart casserole.
2

Add layer of cheese.
3

Pour a small amount of soup mixture on top. Repeat layers until all are used. Toss stuffing mix with margarine.
4

Put on top of casserole. Bake at 350° for 30 minutes.