Broiled Bananas
5 ingredients
5 steps
Ingredients
- 2 ripe but not overly ripe bananas
- 2 tablespoons brown sugar
- 1 tablespoon or so of fresh lime or lemon juice
- Sour cream, optional
- Chopped nuts, optional
Directions
-
1Preheat broiler.
-
2Peel bananas and slice them crosswise into 3/4-inch thick slices.
-
3Mix the brown sugar and lime juice and toss this with bananas.
-
4Spread the sliced bananas in a shallow baking pan and broil, as close to the heat source as possible, until the sugar has melted into a glaze - 2 to 3 minutes.
-
5Transfer to a pretty serving bowl and serve immediately - topped with sour cream and nuts if you wish.
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