Broiled Beef Liver

2 ingredients
5 steps

Ingredients

  • 1 pound beef liver sliced
  • 1 x salad dressing, french French style

Directions

  1. 1
    I love liver.
  2. 2
    One of my favorite ways to prepare it is broiling.
  3. 3
    I place the liver on the broiler pan, cover it with bottled french dressing and broil about three minutes.
  4. 4
    Turn it over, cover with more dressing, and broil another three minutes.
  5. 5
    I found the most common problem with cooking liver is over cooking it, why in the world does it have to be cooked like shoe leather?

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