Broiled Lemon Chicken
7 ingredients
9 steps
Ingredients
- 4 skinless, boneless chicken breast halves
- 1/2 c. Heinz Worcestershire sauce
- 2 Tbsp. lemon juice
- 1 tsp. minced garlic
- 1/2 tsp. pepper
- 1/2 tsp. grated lemon peel
- vegetable oil
Directions
-
1Lightly flatten chicken breasts to uniform thickness.
-
2For marinade, in small bowl, combine Worcestershire sauce, lemon juice, garlic, pepper and lemon peel.
-
3Place chicken in shallow dish. Pour marinade over chicken.
-
4Cover.
-
5Chill 30 minutes, turning once.
-
6Place chicken on broiler pan; brush with oil.
-
7Broil 4 to 5 inches from heat source 3 to 4 minutes; turn.
-
8Brush with marinade, then with oil.
-
9Broil an additional 3 to 4 minutes or until cooked. Serves 4.
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