Broiled Roughy or Something

9 ingredients
10 steps

Ingredients

  • 4 -8 fish fillets (depending on the particular fish)
  • 2 -3 tablespoons lemon juice
  • 12 cup parmesan cheese, freshly and finely grated
  • 4 tablespoons clarified butter or 4 tablespoons ghee
  • 3 tablespoons mayonnaise
  • 3 tablespoons scallions, white and light green,chopped
  • 14 teaspoon salt
  • fresh ground black pepper
  • 1 -2 dash cholula hot sauce or 1 -2 dash tapatio hot sauce

Directions

  1. 1
    Spray the broiler dish with Pam.
  2. 2
    Place fillets in the dish in a single layer.
  3. 3
    Brush with Lemon Juice.
  4. 4
    Let stand for 15 minutes.
  5. 5
    Combine all other ingredients.
  6. 6
    Broil fillets 4 inches from heat for 5 minutes.
  7. 7
    Spread mixture over fish.
  8. 8
    Broil 3-4 minutes more.
  9. 9
    Goes well with Couscous cooked in chicken stock with dates and lemon zest.
  10. 10
    Don't forget some cellar temperature Chianti.

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