Ham and egg cups

Directions

1. 1
   Preheat oven to 400, spray muffin tin with cooking spray
2. 2
   Lay a slice of ham in each hole creating a ham cup
3. 3
   Crack one egg into each cup and sprinkle with salt and pepper
4. 4
   Bake for 12min until white is firm but yolk runny
5. 5
   Top with cheese and scallions and serve