Broiled Salmon Steaks

Directions

1. 1
   Buy two salmon steaks from the fresh seafood section of the supermarket.
2. 2
   Rinse with cold water and pat dry.
3. 3
   Preheat broiler (if using Jenn-Air, spray grill with Pam).
4. 4
   Lightly sprinkle both sides with garlic salt and fresh lime 15 minutes before cooking. Use more lime during cooking to prevent drying.
5. 5
   Turn twice at least.
6. 6
   Broil for a total of 10 to 12 minutes.