Broiled Tomatoes

9 ingredients
3 steps

Ingredients

  • 8 slices (1 inch thick) tomatoes
  • 2 Tbsp. olive oil
  • 4 clove garlic, pressed
  • 1/2 tsp. dried basil
  • 1/2 tsp. dried oregano
  • 2 chopped green onions
  • 1/2 c. shredded Mozzarella
  • 1/2 c. shredded Swiss cheese
  • bacon bits

Directions

  1. 1
    Place tomato slices on a baking sheet and drizzle with oil. Sprinkle with garlic, oregano, basil and onions.
  2. 2
    Top with cheese. Sprinkle bacon bits over top and place under broiler for 10 minutes or until bubbly and slightly brown.
  3. 3
    Serve hot.

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