Brown Chocolate Icing

7 ingredients
6 steps

Ingredients

  • 3 Tbsp. cocoa
  • 1/4 c. water
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1/2 c. brown sugar
  • 3 Tbsp. butter
  • 1 1/2 c. powdered sugar

Directions

  1. 1
    Heat together first 3 ingredients.
  2. 2
    Bring to a boil.
  3. 3
    Reduce heat and simmer for 4 minutes.
  4. 4
    Remove from heat and add vanilla, butter and powdered sugar.
  5. 5
    Beat well.
  6. 6
    Spread over cake.

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