Brown Gravy

6 ingredients
3 steps

Ingredients

  • 1/4 teaspoon pepper
  • 2 tablespoons cornstarch
  • 2 1/2 teaspoons beef bouillon
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon liquid gravy browner
  • 2 cups cold water

Directions

  1. 1
    In a small saucepan mix pepper, cornstarch, beef bouillon, worcestershire sauce, and cold water.
  2. 2
    Bring to a boiling over medium heat, boil 1 minutes until thick stirring often.
  3. 3
    Stir in browner gravy.

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