Brown Nut Bread

11 ingredients
7 steps

Ingredients

  • 2 1/2 cups whole wheat flour
  • 1 3/4 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 eggs, beaten
  • 2 cups sour milk (2 T vinegar, add milk to measure 2 cups)
  • 1/3 cup molasses
  • 1/2 cup honey
  • 2 teaspoons shredded orange rind
  • 1 cup chopped walnuts
  • 3/4 cup raisins

Directions

  1. 1
    Stir together the flours, baking soda and salt.
  2. 2
    In another bowl, mix eggs, sour milk, molasses, honey, and orange peel.
  3. 3
    Add to dry ingredients; stir until well mixed.
  4. 4
    Fold in nuts and raisins.
  5. 5
    Place into 2 greased 8in loaf pans.
  6. 6
    Bake at 350* for about 55 minutes, until pick comes out clean.
  7. 7
    Cool in pan 10 minutes, remove and cool completely.

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