Brown Rice

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. long grain rice
  • 3/4 stick butter
  • 1 can Campbell's beef consomme
  • 1 can Campbell's onion soup
  • 1/2 c. water

Directions

  1. 1
    Melt butter in casserole dish.
  2. 2
    Stir uncooked rice in butter until coated.
  3. 3
    Add the soups and water.
  4. 4
    Cook for 1 hour in oven at 325°, covered.
  5. 5
    After an hour, remove cover and stir.
  6. 6
    If rice is not soft (done) let cook uncovered a little longer.

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