Brown Rice

5 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. raw rice
  • 1 can mushrooms, drained
  • 1 can beef consomme
  • 1 can onion soup

Directions

  1. 1
    Fry butter, rice and mushrooms until rice is brown.
  2. 2
    Put in casserole dish.
  3. 3
    Add beef consomme and onion soup.
  4. 4
    Stir well. Cook, covered, at 350° for 1 hour.
  5. 5
    Then remove cover and cook 20 more minutes.

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