Brown Rice

5 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 1 small onion
  • 1 can beef broth (bouillon)
  • 1 can consomme
  • 1 c. rice

Directions

  1. 1
    Chop onion; brown in butter.
  2. 2
    Add other ingredients.
  3. 3
    Cover and cook in oven at 325° for 1 hour.

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