Brown Rice

3 ingredients
1 steps

Ingredients

  • 4 cups water for 1 cup of brown rice
  • salt
  • butter

Directions

  1. 1
    Rinse rice in a strainer under cold water. Bring water to a boil. +salt, butter, rice. Stir rice once. Boil uncovered for 30 min. stirring occasionally. Then pour rice into a strainer, return to pot, off the heat. Cover with lid and foil and towel for 10 min.

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