Brown Rice Casserole

5 ingredients
4 steps

Ingredients

  • 1 c. uncooked rice
  • 1 medium onion, chopped
  • 1 small can mushrooms
  • 1 stick melted butter or margarine
  • 2 cans beef bouillon

Directions

  1. 1
    Melt butter in pan; add chopped onions.
  2. 2
    Stir and cook a few minutes.
  3. 3
    Add beef bouillon, 1 cup uncooked rice and mushrooms. Stir well; pour into casserole dish.
  4. 4
    Cover; cook in 350° oven for approximately 1 hour or until rice absorbs the liquid.

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