Brown Rice Surprise

10 ingredients
6 steps

Ingredients

  • 2 whole chicken breasts, skinned, boned and cut into bite sizes
  • 2 Tbsp. salad oil
  • 1 large pepper, cut into strips
  • 4 oz. cooked ham, cut in 1 inch cubes
  • 2 Tbsp. chopped parsley
  • 1/2 tsp. hot pepper sauce
  • 1 large onion
  • 28 oz. can whole tomatoes
  • 1/2 tsp. thyme
  • 1 1/2 c. long grain brown rice

Directions

  1. 1
    In 5-quart saucepan over medium heat in hot oil, cook onions and green peppers until tender-crisp, stirring occasionally.
  2. 2
    Add chicken and 1/4 teaspoon salt to onion mixture over high heat; cook until chicken loses its pink color, stirring frequently.
  3. 3
    Add tomatoes with their liquid, ham, parsley, hot sauce, thyme and 1 cup water.
  4. 4
    Heat to boiling.
  5. 5
    Stir in rice; reduce heat to low. Cover and simmer 55 minutes or until rice is tender.
  6. 6
    Makes 6 servings.

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