Brown Slush

7 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 7 c. water
  • 2 black tea bags
  • 1 c. boiling water
  • 1 (12 oz.) can frozen lemonade
  • 1 (12 oz.) can frozen orange juice
  • 2 c. brandy

Directions

  1. 1
    Boil sugar and water together; let cool.
  2. 2
    Add tea bags to boiling water and steep.
  3. 3
    Remove tea bag.
  4. 4
    When first mixture is cool, add the cup of tea water, lemonade, orange juice and brandy. Put into container and freeze.
  5. 5
    When serving, use ice cream scoop and put into old fashioned glasses.
  6. 6
    Fill glass to top.
  7. 7
    Pour 7-Up over this and serve with a straw.

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