Brown Stone Front Chocolate Cake

9 ingredients
6 steps

Ingredients

  • 1 c. butter or margarine
  • 2 c. sugar
  • 3 eggs, separated
  • 1 tsp. vanilla flavoring
  • 3 c. flour (plain)
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 3 Tbsp. cocoa
  • 1 c. buttermilk

Directions

  1. 1
    Beat egg whites.
  2. 2
    Mix butter or margarine with sugar.
  3. 3
    Beat in egg yolks; mix well.
  4. 4
    Mix flour, soda and salt together and add alternately with milk.
  5. 5
    Add vanilla.
  6. 6
    Fold in beaten egg whites. Bake in 4 layers at 350° for 30 minutes.

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