Brown Sugar Pie

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Beat eggs, add sugar, melted butter or margarine.
3. 3
   Mix cold water and cornstarch and add to other ingredients.
4. 4
   Add vanilla.
5. 5
   Pour into unbaked pie shell and cook at 400° for about 10 minutes or until crust has browned.
6. 6
   Turn oven back to 275° or 300°, depending on oven, and cook about 40 more minutes.
7. 7
   Makes 1 pie.