Brown Sugar Pound Cake

10 ingredients
5 steps

Ingredients

  • 1 lb. light brown sugar
  • 1 1/2 c. oleo
  • 5 large eggs
  • 1 c. milk
  • 1 c. white sugar
  • 1 tsp. vanilla
  • 3 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 c. chopped nuts

Directions

  1. 1
    Cream oleo; add sugar and vanilla.
  2. 2
    Add eggs, one at a time, and beat well.
  3. 3
    Sift all dry ingredients together and add with milk (alternately).
  4. 4
    Add nuts and pour in greased pan.
  5. 5
    Bake 1 hour and 20 minutes at 325°.

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