Brown Sugared Pecans

Directions

1. 1
   Arrange pecan halves in an aluminum foil lined 13x9 pan.set aside.
2. 2
   Melt butter in a saucepan over medium heat.add sugar, vanilla and salt.
3. 3
   Stir one minute, remove from heat, continue stirring until sugar dissolves.
4. 4
   Pour over pecans, stirring to coat.
5. 5
   Bake at 375* for 25-35 minutes.
6. 6
   Stir every 10-15 minutes.
7. 7
   Remove from oven.spread on waxed paper to cool.
8. 8
   Store in an airtight container.