Browned Rice

4 ingredients
7 steps

Ingredients

  • 1 c. Uncle Ben's rice
  • 1 medium onion, chopped
  • 3 bouillon cubes
  • 2 c. hot water

Directions

  1. 1
    Melt butter.
  2. 2
    Add rice and onion.
  3. 3
    Cook until lightly browned in a frypan.
  4. 4
    Dissolve bouillon cubes in hot water.
  5. 5
    Add half the liquid; cover and cook on low heat.
  6. 6
    Add rest of the liquid, stirring occasionally.
  7. 7
    Takes about 45 minutes to cook.

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