Brownie Magic Bars
9 ingredients
12 steps
Ingredients
- nonstick cooking spray
- parchment paper
- 8 tablespoons butter
- 1 (20 ounce) package brownie mix
- 1 1/2 cups sweetened flaked coconut
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped pecans or 1 cup walnuts
- 1 (14 ounce) can sweetened condensed milk
Directions
-
1Preheat oven to 350.
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2Lightly spray the bottom of a 9X13 inch pan with non-stick spray.
-
3Line the bottom and sides of the pan with parchment paper, extending the edges 2-3 inches beyond the pan.
-
4Place the butter on the parchment paper.
-
5Place in oven until the butter melts, about 5 minute
-
6Remove pan from oven and spread brownie mix evenly over the melted butter.
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7Layer coconut over the brownie mix.
-
8Scatter chocolate and butterscotch chips evenly over coconut.
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9Top with chopped nuts.
-
10Drizzle condensed milk over entire pan. Bake at 350 degrees for 30-35 min, until bubbling and edges are lightly browned.
-
11Cool for 30 minutes before removing from pan.
-
12Cut and serve.
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