Brownie Nut Cake
11 ingredients
4 steps
Ingredients
- 1 1/4 c. flour
- 1 1/3 c. sugar
- 1 1/4 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. soda
- 1 c. milk
- 3 Tbsp. shortening
- 1 egg
- 1/2 tsp. vanilla
- 3 oz. melted unsweetened chocolate, cooled
- 1/2 c. chopped nuts
Directions
-
1Heat oven to 350°.
-
2Grease and flour a baking pan, 8 x 8-inch. Measure all ingredients into large mixer bowl.
-
3Blend 1 minute on low speed, then beat on high speed for 3 minutes.
-
4Pour into pan. Bake 40 to 50 minutes until done.
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